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Events

Our open house at the Fromagerie de Martigny

03 Jan 2025

Elise Es Borrat, training to become a milk technologist.

On 2 and 9 November, our cheese dairy was buzzing with incredible energy thanks to you. These open days were a great opportunity to meet you, share our passion and show you a bit of our daily routine.

We'd like to thank you from the bottom of our hearts for coming, for your smiles and for your curiosity. It was a pleasure to guide you through our workshops and answer your questions about our expertise.

And your positive feedback on our cheeses and local specialities encourages us to continue our commitment to authentic products made with love.

A big thank you also to the children (and their parents!) who enthusiastically took part in our events. These joyful moments, full of laughter and conviviality, remind us why we do what we do.

We are also very grateful to our partner producers, who have taken the time to talk to you and tell you about their work. Without them, none of this would be possible.

These two days have been a time of sincere and enriching sharing for us. You reminded us why our commitment to quality and local produce is so important.

We hope to see you again very soon, either at the cheese dairy or at a future event. In the meantime, don't hesitate to follow us on our website and our networks to keep up to date with our news.

Many thanks again.

See you soon! The Fromagerie de Martigny team

Made in Valais, Switzerland

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